Managing made simple for restaurants.

Managing made simple for restaurants.

Managing made simple for restaurants.

Mise is the one-stop-shop back office platform to help you run your restaurant.

Mise is the one-stop-shop back office platform to help you run your restaurant.

Mise is the one-stop-shop back office platform to help you run your restaurant.

Coming Spring 2023
Who's the distributor?
Only 1 bottle left! Reorder!

Introducing a smarter way to order alcohol

The Mise Marketplace was built from the ground up to make it easy for restaurants to connect with their alcohol distributors. Stop texting or emailing your reps — there's no papertrail. Now you can search for products, create orders, and send payment. When integrated with Mise POS, real time inventory management is now a thing.

Who's the distributor?
Only 1 bottle left! Reorder!

Introducing a smarter way to order alcohol

The Mise Marketplace was built from the ground up to make it easy for restaurants to connect with their alcohol distributors. Stop texting or emailing your reps — there's no papertrail. Now you can search for products, create orders, and send payment. When integrated with Mise POS, real time inventory management is now a thing.

Who's the distributor?
Only 1 bottle left! Reorder!

Introducing a smarter way to order alcohol

The Mise Marketplace was built from the ground up to make it easy for restaurants to connect with their alcohol distributors. Stop texting or emailing your reps — there's no papertrail. Now you can search for products, create orders, and send payment. When integrated with Mise POS, real time inventory management is now a thing.

Fine Dining POS

Coursing, position numbers, automatic 86'ing, QR payments, Mise KDS integration, and more to help you manage orders in your fine dining restaurant.

Fine Dining POS

Coursing, position numbers, automatic 86'ing, QR payments, Mise KDS integration, and more to help you manage orders in your fine dining restaurant.

Reservations

Take reservations, walk ins, and manage waitlists. Automatic SMS confirmations. Enforce credit cards when making reservations to decrease no-show rates.

Reservations

Take reservations, walk ins, and manage waitlists. Automatic SMS confirmations. Enforce credit cards when making reservations to decrease no-show rates.

Takeout

Create one or more online storefronts with product images and product customization. Organize products by menu category, set ordering hours, and stream orders directly to your Mise KDS.

Takeout

Create one or more online storefronts with product images and product customization. Organize products by menu category, set ordering hours, and stream orders directly to your Mise KDS.

All your data in one place.

All your data in one place.

All your data in one place.

86 your ten other tech vendors and gain new business insights by using a platform that keeps all your data in one place. Your reservation data integrates with your POS data, with your takeout, catering, payroll, customer, email marketing, alcohol purchasing, inventory data...you get the idea.

86 your ten other tech vendors and gain new business insights by using a platform that keeps all your data in one place. Your reservation data integrates with your POS data, with your takeout, catering, payroll, customer, email marketing, alcohol purchasing, inventory data...you get the idea.

86 your ten other tech vendors and gain new business insights by using a platform that keeps all your data in one place. Your reservation data integrates with your POS data, with your takeout, catering, payroll, customer, email marketing, alcohol purchasing, inventory data...you get the idea.

(en place)

Mise-en-place is the religion of all good line cooks. Do not f*** with a line cook's mise — meaning their setup, their carefully arranged supplies of sea salt, rough cracked pepper, softened butter, cooking oil, wine, backups and so on...


If you let your mise run down, get dirty and disorganized, you'll quickly find yourself spinning in place and calling for backup. That's what the inside of your head looks like now. Work clean!


Anthony Bourdain



Mise is about helping organize your operation. Whether it's reservations, POS, payroll or everything in between — we'll do your mise so you can run your business.

FAQ

How difficult is it to switch from my current providers?

Painless! We'll make it easy to import your data from your existing services. Our migrations team will populate your Mise account with data from your current providers in no time.

What if I don't need every feature?

Our product offerings will be tiered, allowing you to pick the tier with features that work best for your business.

What if I have multiple locations/businesses?

No problem! Mise is built with multiple locations in mind and an account supports the ability to toggle between locations, seamlessly, at no additional cost.

Is hardware included?

The only hardware Mise provides is one credit card terminal for you to process credit card transactions. Additional terminals, KDS hardware, and receipt printers are not included but can be purchased or rented through the Mise store.

How do I train my staff?

Every Mise account comes with a test environment which can be toggled at any time to train existing —or new— staff without affecting live menus, products, customers, or payments.

How can I make suggestions?

We want to build the most comprehensive restaurant platform ever and to do that, we encourage our customers to send us feedback and suggestions on how Mise could improve. Every Mise product has the ability to quickly submit feedback and as a small enterprise, we can move quickly in adopting and implementing new features everyday.

How can I generate reports?

Every Mise account has access to The Mise Financial Dashboard providing owners and managers the ability to run sales reports and to get information for accounting needs.

I've never heard of Mise.

It's true we're new, but these are the tools we've wanted —and built— for ourselves. Mise is made by and for restauranteurs and we have a fresh perspective on how restaurants can more efficiently run their business while saving money, all while gaining new insights.

How do logins work? Can other members of my team access my Mise account?

Admins can create and manage unlimited users and using the privileges and permissioning features, can oversee fine-grained access per user.

Contact us.

At the moment, we are able to accept a limited number of signups. If you are you interested in joining our private beta, reach out to us at hello@trymise.com.